TASTING Comments:
Topaz with flashes of gold. A full-bodied nose of aromatic richness and hints of liquorice and touches of vanilla and cedar wood. Good length on the palate with a very smooth, layered finish.
TASTING Suggestions:
To be enjoyed neat at 20°C to 25°C (70° to 80°F).
Source: www.maxime-trijol.com
