Tasting comments:
Golden yellow. Fruity and floral on the nose and palate, with a long-lasting gaiety. The tannins from the oak have helped it to develop to the beginnings of maturity. A harmonious cognac.
Tasting suggestions:
To be enjoyed neat at 20 to 25°C (70° to 80°F).
Source: www.maxime-trijol.com
