Pierre de Segonzac Cognac is a distinguished family-owned house located in Segonzac, within the heart of the Grande Champagne region, the premier cru of Cognac. The Ferrand family, ancestors of the current proprietors, began distilling and aging their harvests as early as 1702, establishing a legacy of craftsmanship that has endured for over three centuries. This enduring tradition is meticulously preserved by Pablo Ferrand, a direct descendant, who continues to oversee the production of their exceptional cognacs.
The estate spans approximately 75 acres, entirely planted with Ugni Blanc grapes, renowned for producing elegant and refined eaux-de-vie. Employing artisanal methods, Pierre de Segonzac utilizes double distillation in traditional Charentais copper stills and extended aging in French oak barrels. These practices result in cognacs of remarkable aromatic richness and complexity.
The portfolio of Pierre de Segonzac includes a variety of expressions, such as VSOP, XO Sélection des Anges, Extra Très Vieille Réserve, and Ancestrale. Each cognac reflects the family's commitment to quality and tradition, offering unique flavor profiles that honor their rich heritage.
Pierre de Segonzac remains a testament to the Ferrand family's dedication to their craft, blending time-honored techniques with a profound respect for their terroir. Their cognacs continue to captivate enthusiasts worldwide, embodying the essence of the Grande Champagne region's legacy.
