Famille Estève Cognac is a distinguished family-owned estate with a legacy spanning seven generations, deeply rooted in the Petite Champagne cru of the Cognac region. Situated in the commune of Celles, near Cognac, the estate benefits from its location along the Né River, a natural boundary between the Grande Champagne and Petite Champagne crus. This proximity contributes to the production of exceptionally fine eaux-de-vie, renowned for their floral notes and hints of pear and green apple, offering remarkable length on the palate.
The family's dedication to excellence was internationally recognized when great-grandfather Adrien Estève was awarded a gold medal at the 1900 Universal Exhibition in Paris. Since then, each generation has upheld this standard of quality, meticulously overseeing every stage of production—from grape cultivation to the final tasting. The estate maintains traditional methods, including double distillation in Charentais stills and extended aging in Limousin oak barrels within their cellars, ensuring the development of complex and refined cognacs.
Among their esteemed offerings is the "Très Vieille Réserve de la Famille," a cognac that exemplifies the family's commitment to crafting exceptional spirits. This dedication is further exemplified by limited editions, highlighting the estate's focus on quality over quantity.
Jacques Estève represents the sixth generation managing the estate, continuing the family's tradition of producing high-quality cognacs that embody the rich terroir of Petite Champagne. The estate remains active, preserving its heritage while embracing the future of cognac production
